Mango Sorbet

Mango-Sorbet

This 1 ingredient recipe is so simple you won’t believe it! Mango pureed and frozen in an ice cream maker. I was really surprised at how well it turned out and how tasty is was – and it only took me 20 minutes!! Great spontaneous dessert that has to be tried. One mango yields about 4 balls.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s